William Ramsay

Ira Remsen and the Discovery of Saccharin

Ira Remsen and the Discovery of Saccharin

On February 10, 1846, American chemist Ira Remsen was born. Along with his student Constantin Fahlberg, Remsen discovered the artificial sweetener saccharin working on coal tar derivatives. “Be a physical chemist, an analytical chemist, an organic chemist, if you will; but above all, be a chemist.” – Ira Remsen, as quoted in [8] Ira Remsen – Early Years Ira Remsen was born in New York City. His parents were both descended from…
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Sir William Ramsay and the Discovery of Noble Gases

Sir William Ramsay and the Discovery of Noble Gases

On October 2, 1852, Scottish chemist Sir William Ramsay was born. Ramsay discovered the noble gases and received the Nobel Prize in Chemistry in 1904 “in recognition of his services in the discovery of the inert gaseous elements in air” along with his collaborator, John William Strutt, 3rd Baron Rayleigh, who received the Nobel Prize in Physics that same year for their discovery of argon.[1] “But I am leaving the regions of…
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